Freeze Dried Candy – Watermelon

A jujube put through a freeze-dryer: it puffs up, becomes crunchy, it cracks. The sugar remains, the water leaves, and the texture is nothing like a gummy candy anymore. It bursts under the tooth like a meringue, with a concentrated watermelon taste.

Freeze-dried candies are one of the big trends seen online in recent years and are still hard to find in stores in Quebec. This one comes to us from South Korea, in small sachets.

• Texture: freeze-dried, crunchy
• Flavor: watermelon, slightly sour
• Origin: South Korea, according to the 880 prefix of the barcode

The manufacturer is not identifiable from the packaging: the brand remains to be confirmed. Ingredients and allergens on the sachet.

Available in store at Galeries Saint-Hyacinthe and delivered everywhere in Canada.